Celery Apple Gazpacho

Celery Apple Gazpacho
Photo by Romulo Yanes

Ingredients

  • 1 teaspoon salt
  • 1 ½ cups water
  • 9 celery ribs
  • 1 Granny Smith apple
  • ¼ cup blanched almonds
  • 1 tablespoon fresh lemon juice
  • celery matchstick curls
  • + 2 more ingredients
    • 2 tablespoons extra-virgin olive oil
    • 1 3-inch piece baguette

Purée celery, apple, water, lemon juice, and salt in a blender until smooth. Chill mixture in blender, covered, 1 hour. Reblend, then strain through a fine-mesh sieve. Soak bread in strained soup 3 minutes. Rinse blender and pulse almonds until finely ground. Add soup with bread and blend. Then, ...

View full recipe at Epicurious

Comments


Best Wine Deals

  • $30.69
    20%off
    Olivier Domain Olivier Hillaire Chateauneuf du Pape les Petits Pieds d'Armand
    Olivier Domain Olivier Hillaire Chateauneuf du Pape les Petits Pieds d'Armand 2005
  • $15.83
    33%off
    Chateau Ste. Michelle & Dr. Loosen Riesling Columbia Valley Eroica
    Chateau Ste. Michelle & Dr. Loosen Riesling Columbia Valley Eroica 2007
See More Deals »