Chaat Powder

Chaat Powder
Photo by Susan Kahn


  • ¼ tsp. ground ginger
  • ¼ tsp. black salt
  • Freshly ground black pepper
  • ½ tsp. asafetida powder
  • Dash cayenne
  • Scant ¼ tsp. whole cumin, toasted and ground
  • 2 tsp. mango powder

Combine all ingredients. Grind to a fine powder in a mortar and pestle or a spice grinder. Store in a tightly covered jar.

View full recipe at Fine Cooking


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