Champagne Salad With Pear-Goat Cheese Tarts

Champagne Salad With Pear-Goat Cheese Tarts
Photo by Beth Dreiling

Ingredients

  • Sugared Walnuts
  • Champagne Vinaigrette
  • 2 (5-oz.) bags gourmet mixed salad greens
  • Pear-Goat Cheese Tarts
  • 1/3 cup sweetened dried cranberries

1. Combine salad greens and cranberries in a large bowl. Arrange mixture on a serving plate. Sprinkle evenly with Sugared Walnuts. Top with 8 Pear-Goat Cheese Tarts. Serve immediately with Champagne Vinaigrette.

View full recipe at My Recipes

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