Char-grilled steak with crispy potato wedges

Ingredients

  • 450 g Potato(es), Raw
  • 8 spray(s) Cooking Spray, Calorie Controlled
  • 300 g Beef, Rump Steak, Lean, Raw
  • 12 individual Tomatoes, Cherry
  • ¼ individual Cucumber
  • 1 small Onion, All Types
  • 1 tablespoons Coriander, Fresh
  • + 2 more ingredients
    • 2 teaspoons Chilli, Green or Red
    • 1 g Black pepper

View full recipe at SpringPad

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