Checkerboard Cheese Sandwiches

Ingredients

  • 1 (10-ounce) block extra-sharp Cheddar cheese, grated
  • 1 (10-ounce) block Swiss cheese, grated
  • 1 ¼ cups light or regular mayonnaise
  • 1 (4-ounce) jar diced pimiento, drained
  • 1 teaspoon dried onion flakes
  • ¼ teaspoon freshly ground pepper
  • 20 thin white bread slices
  • + 2 more ingredients
    • 20 thin wheat bread slices
    • Garnishes: grape tomatoes and black olives, secured with wooden picks

Stir together first 6 ingredients. Spread half of mixture evenly on half of white bread slices; top with remaining half of white bread slices. Spread remaining half of mixture evenly on half of wheat bread slices; top with remaining half of wheat bread slices. Remove crusts with a serrated knife;...

View full recipe at SpringPad

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