Cheese and Guinness Spread

Cheese and Guinness Spread
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  • 1 clove garlic, chopped
  • ½ teaspoon caraway seeds
  • 6 ounces grated sharp Cheddar
  • Salt and pepper
  • 1 shallot, finely chopped
  • 2 ounces Guinness stout
  • ½ teaspoon paprika
  • + 4 more ingredients
    • 2 ounces cream cheese, at room temperature
    • Assorted crackers and crudités
    • 2 tablespoons chopped parsley
    • 4 tablespoons unsalted butter

In a small skillet, melt butter over medium heat. Add shallot and sauté until soft, 3 minutes. Add garlic; cook for 2 minutes longer. Transfer to a food processor and let cool. Add Guinness, cheeses, caraway and paprika to food processor and blend until smooth. Season with salt and pepper. Place ...

View full recipe at My Recipes


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