Cheese and Guinness Spread

Cheese and Guinness Spread
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  • Salt and pepper
  • ½ teaspoon caraway seeds
  • 2 ounces Guinness stout
  • ½ teaspoon paprika
  • 1 clove garlic, chopped
  • 6 ounces grated sharp Cheddar
  • 2 tablespoons chopped parsley
  • + 4 more ingredients
    • 2 ounces cream cheese, at room temperature
    • 4 tablespoons unsalted butter
    • 1 shallot, finely chopped
    • Assorted crackers and crudités

In a small skillet, melt butter over medium heat. Add shallot and sauté until soft, 3 minutes. Add garlic; cook for 2 minutes longer. Transfer to a food processor and let cool. Add Guinness, cheeses, caraway and paprika to food processor and blend until smooth. Season with salt and pepper. Place ...

View full recipe at My Recipes


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