CHEESE TOPPED GRILLED TOMATOES

Ingredients

  • 1 tablespoon(s) chopped fresh herbs (basil, chives and/or parsley)
  • 4 plum or small vine-ripe tomatoes, cut lengthwise inch ½
  • ¼ cup(s) zesty Italian dressing
  • ½ cup(s) shredded mozzarella cheese
  • 2 tablespoon(s) grated Parmesan cheese

Preheat grill to medium high heat. Place tomatoes, cut-sides up, in greased 8" sq. foil pan. Drizzle with dressing, sprinkle evenly with cheese. Place pan on grate of grill, close lid. Grill: 10-12 min. or until cheese is melted and tomato bottoms are browned. Sprinkle with herbs just before ser...

View full recipe at RecipeTips.com

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