Cheese Torte

Ingredients

  • ¼ teaspoon(s) salt
  • 1 cup(s) Sugar
  • 1 teaspoon(s) vanilla
  • 1 pint(s) sour Cream
  • 5 beaten egg whites
  • 5 egg yolks
  • 2 package(s) cream cheese (8 ounce pkgs.)
  • + 5 more ingredients
    • Cheese filling
    • ¼ cup(s) butter, melted
    • ¼ cup(s) sugar
    • 25 single graham crackers, crushed
    • CRUST

Crust: Mix together ingredients & line the mixture in a greased 9" spring form pan. Bake at 350 for 8 minutes. Cool. Now turn oven down to 300. Cheese Filling: In a large bowl, cream the cream cheese & egg yolks thoroughly. Add sour cream, vanilla & sugar & beat. Fold in stiffly beaten egg whites...

View full recipe at RecipeTips.com

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