Cheesecake Brownies

Ingredients

  • 1 (8-ounce) package 1/3-less-fat cream cheese, at room temperature
  • ¼ teaspoon baking soda
  • 1 ¼ cups sugar
  • ¼ teaspoon salt
  • 1 large egg white, lightly beaten
  • 5 tablespoons unsalted butter
  • ¼ cup semisweet chocolate chips
  • + 8 more ingredients
    • 1 cup all-purpose flour
    • 1/3 cup unsweetened cocoa
    • ½ teaspoon vanilla extract
    • ½ cup sugar
    • 1 teaspoon instant espresso granules dissolved in 1 tablespoon water
    • 2 large eggs, lightly beaten
    • Brownie layer:
    • Cheesecake swirl:

1. Preheat oven to 350°. Coat a 9- x 13-inch baking dish with cooking spray. 2. For brownie layer, combine butter and chocolate chips in a microwave-safe bowl; microwave until nearly melted. Stir. 3. Combine next 4 ingredients (through salt) in a bowl. In a separate bowl, whisk eggs, sugar, espre...

View full recipe at My Recipes

Comments

Variations on Cheesecake Brownies

  • Cheesecake Brownies
    • 3 tablespoons fat-free sour cream
    • 2/3 cup tub light cream cheese, softened (6 ounces)
    • 2 teaspoons all-purpose flour
    • +2 other ingredients

Related Articles


Best Wine Deals

See More Deals »






Snooth Media Network