Cheesy Bacon Ranch Stuffed Pretzel Bombs

Ingredients

  • 2 ¼ teaspoons active dry yeast
  • 1 ½ cups warm milk (110°-120°)
  • 2 tablespoons honey
  • 3 ¼ cup all purpose flour
  • 3 tablespoons ranch seasoning mix (I used Hidden Valley)
  • 1 teaspoon kosher salt
  • 8 ounces mild cheddar cheese, shredded
  • + 5 more ingredients
    • 4 ounces cream cheese
    • 12 ounces bacon, cooked and diced into bite size pieces
    • ½ cup baking soda
    • 1 large egg
    • course salt

Preheat oven to 450°. Line a... Pour milk into the bowl of a... Meanwhile in a medium mixing...

View full recipe at SpringPad

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