Cheesy Cauliflower & Smoked Sausage Bake

Ingredients

  • 1 ½ Tbsp vegetable oil
  • 1 tsp black pepper, or to taste
  • ½ tsp salt, or to taste
  • ½ lb smoked sausage,(i used hillshire farms the one with the yellow wrapper)
  • 12 oz package frozen cauliflower,thawed
  • 4 Tbsp margarine
  • 4 Tbsp flour
  • + 2 more ingredients
    • 1 ¼ c milk ( may not need all the milk)
    • 1 ½ c grated sharp chedder cheese,divided

1 Pre-heat oven to 350F degrees. 2 In a medium skillet heat oil and,brown sausage and onion, ( If using ) and set aside ( drain if needed ). 3 In a medium saucepan, melt butter/margarine; add flour and cook until light yellow and pasty-looking then add a little milk at a time and stir until sligh...

View full recipe at SpringPad

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