Cherry Cobbler 11
Ingredients
- 1 stick(s) oleo, melted
- 2 cup(s) yellow cake mix
- 1 cup(s) chopped pecans
- 1 can(s) cherry pie filling
Pour cherry pie filling in 8x8 square pan or dish. Combine cake mix with pecans and spread evenly over pie filling. Pour melted ole over cake mix and pecans. Bake at 350° for 40 minutes or until brown.
Dessert Wines from the U.S.A.
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