Cherry Coconut Bars Recipe | Taste of Home Recipes

Ingredients

  • FILLING:
  • ½ cup cold butter, cubed
  • 3 tablespoons confectioners' sugar
  • 1 cup all-purpose flour
  • ½ cup flaked coconut
  • ½ cup quartered maraschino cherries
  • ¾ cup chopped walnuts
  • + 6 more ingredients
    • ¼ teaspoon salt
    • ½ teaspoon baking powder
    • ¼ cup all-purpose flour
    • 1 teaspoon vanilla extract
    • 1 cup sugar
    • 2 eggs

1. In a small bowl, combine flour and confectioners' sugar; cut in butter until crumbly. Press into a lightly greased 13-in. x 9-in. baking pan. Bake at 350° for 10-12 minutes or until lightly browned. Cool on wire rack. 2. For filling, in a small bowl, combine the eggs, sugar and vanilla. Combi...

View full recipe at SpringPad

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