Cherry Dump Pudding

Ingredients

  • 2 cups all-purpose flour
  • ½ teaspoon salt
  • 2 teaspoons baking powder
  • 1 cup white sugar
  • ½ cup butter
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • + 3 more ingredients
    • 4 cups pitted sour cherries
    • ½ cup white sugar
    • 1 ¼ cups cherry juice

1. Preheat oven to 375 degrees F (190 degrees C). Grease a 10x10-inch baking dish. 2. In large bowl, combine flour, salt, baking powder and 1 cup sugar; stir. Add butter, milk and vanilla; beat with electric mixer for 2 minutes, or until smooth. Pour mixture into pan and cover evenly with cherri...

View full recipe at SpringPad

Comments

Related Articles


Best Wine Deals

See More Deals





Snooth Media Network