Cherry-Honey Relish

Ingredients

• 1 tablespoon cornstarch
• ½ cup coarsely chopped pecans, toasted
• ¹/₈ teaspoon ground cloves
• ½ teaspoon ground cinnamon
• 1 (16-ounce) can pitted tart cherries in syrup, undrained
• ¼ cup firmly packed brown sugar
• 1 tablespoon cider vinegar
• + 3 more ingredients
• • ½ cup raisins
  • ½ cup honey
  • 1 tablespoon water

Bring first 7 ingredients to a boil in a saucepan over medium heat. Reduce heat; simmer, stirring occasionally, 10 minutes or until sugar dissolves.Combine cornstarch and water, stirring until smooth. Add cornstarch mixture to cherry mixture, stirring constantly.Bring mixture to a boil over mediu...

View full recipe at My Recipes