CHERRY MASH CAKE

Ingredients

  • 4 eggs
  • ½ cup(s) oil
  • 1 package(s) cherry chip cake mix
  • 1 can(s) cherry pie filling
  • 1 can(s) fudge frosting
  • 1 tablespoon(s) peanut butter
  • 1 cup(s) chopped peanuts

Beat eggs until frothy. Add oil. With a spoon, beat in cake mix until well blended. Add pie filling; mix well. Pour into a greased and floured 9x13 pan. Bake at 375° for 35-40 minutes. Cool before frosting. Mix fudge frosting, peanut butter and peanuts. Frost cake and enjoy!

View full recipe at RecipeTips.com

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