CHERRY MASH CANDY 2

Ingredients

  • 2 cup(s) sugar
  • 12 MARSHMALLOWS (LARGE)
  • 1 to 12 ounce BAG CHOCOLATE CHIPS (9 ounce )
  • ¾ cup(s) peanut butter
  • 1 package(s) SALTED PEANUTS (crushed) (1 lb BAG)
  • 1 can(s) evaporated milk (small can)
  • ½ cup(s) Margarine
  • + 3 more ingredients
    • DASH SALT
    • 1 to 12 ounce CHERRY CHIPS (9 ounce )
    • 1 teaspoon(s) vanilla

Bring to a Boil the Sugar, Evaporated Milk, Marshmallows, Margarine and Salt. Boil 5 Minutes, Stirring Constantly. Remove from fire. Add: Cherry Chips, Vanilla. Spread into a 9X13 Buttered Dish. Chill. Melt: Chocolate Chips and Peanut Butter. Add: Salted Peanuts (crushed). Spread on top of Chille...

View full recipe at RecipeTips.com

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