Cherry Tomato Towers with Goat Cheese Aioli Recipe |


  • 30 large yellow, orange, and red cherry tomatoes
  • ½ teaspoon kosher salt
  • ¾ cup mayonnaise
  • 1 small garlic clove, minced
  • ½ cup goat cheese

Soften goat cheese in microwave for 15 seconds. Mix with minced garlic, mayonnaise, and kosher salt. Slice cherry tomatoes into thirds (after discarding ends). Stack 3 tomato slices, alternating colors; top each tower with a dollop of goat cheese aioli, and serve.

View full recipe at SpringPad


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