Cherry Vanilla Cake

Ingredients

• ²/₃ cup chopped almonds
• 1 teaspoon almond extract
• 1 teaspoon vanilla extract
• ²/₃ cup vegetable oil
• 2 eggs
• 1 (21 ounce) can cherry pie filling
• 1 (18 ounce) package French vanilla cake mix
• + 1 more ingredients
• • 1 (18 ounce) package white cake mix or 1 (18 ounce) package French vanilla cake mix

1 Preheat oven to 350 degrees. 2 Grease and flour a 13 x 9 pan. 3 Mix cherry pie filling and cake mix together by hand. 4 Add rest of ingredients and stir by hand until well mixed. 5 Pour into prepared pan. 6 Bake for 40-50 minutes or until top is golden brown. 7 I usually do not frost this...

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