Chick Cupcakes

Chick Cupcakes
Photo by www.myrecipes.com

Ingredients

  • 12 pieces candy corn or 6 orange jelly beans, halved lengthwise
  • 12 plain donut holes
  • 12 unfrosted cupcakes
  • McCormick Assorted Food Colors and Egg Dye
  • Miniature semi-sweet chocolate chips
  • cups flaked coconut
  • 1 container (16 ounces) vanilla frosting

1. Tint frosting yellow, using 18 drops yellow food color. Place coconut in resealable plastic bag. Add 12 drops yellow food color to coconut in bag; shake until coconut is evenly tinted. 2. Spread top of each cupcake with tinted frosting. Press opposite sides of each cupcake into tinted cocon...

View full recipe at My Recipes

Comments

Related Articles


Best Wine Deals

See More Deals





Snooth Media Network