Chick Cupcakes


  • 2 cup(s) flaked coconut
  • 12 piece(s) candy corn or 6 orange jelly beans, halved lengthwise
  • McCormick® Assorted Food Colors and Egg Dye
  • 12 plain donut holes
  • Miniature semi-sweet chocolate chips
  • 1 package(s) vanilla frosting (16 ounce pkg)
  • 12 unfrosted cupcakes

1. Tint frosting yellow, using 18 drops yellow food color. Place coconut in resealable plastic bag. Add 12 drops yellow food color to coconut in bag; shake until coconut is evenly tinted.   2. Spread top of each cupcake with tinted frosting. Press opposite sides of each cupcake into tinted co...

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