Chili Sauce Recipe | Taste of Home Recipes

Ingredients

  • 2-½ cups white vinegar
  • 1 tablespoon mustard seed
  • 1 tablespoon celery seed
  • 3 tablespoons mixed pickling spices
  • 3 tablespoons salt
  • 1 cup sugar
  • 1 serrano pepper, finely chopped
  • + 3 more ingredients
    • 2 cups chopped sweet red peppers (about 4 medium)
    • 2 cups chopped onions
    • 4 quarts chopped peeled tomatoes (about 24 large)

1. In a stock pot, combine the tomatoes, onions, peppers, sugar and salt; simmer, uncovered, for 45 minutes. 2. Place the pickling spices, celery seed and mustard seed on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag; add to tomato mixture. Cook f...

View full recipe at SpringPad

Comments

Related Articles


Recipe Downloader

RiceSelect

Best Wine Deals

  • $19.99
    30%off
    Louis Jadot Savigny les Beaune les Narbantons
    Louis Jadot Savigny les Beaune les Narbantons 2012
  • $21.99
    20%off
    Newton Chardonnay Red Label United States California Napa County Napa Valley White
    Newton Chardonnay Red Label United States California Napa County Napa Valley White 2008
See More Deals »






Snooth Media Network