Chili Tuna Roll-Ups

Ingredients

• 2 (6 ounce) cans tuna, drained
• ²/₃ tablespoon sweet chili sauce
• 6 green onions, chopped
• 1 tablespoon water
• 6 (12 inch) flour tortillas
• 1 (8 ounce) package Neufchatel cheese

1. In a small bowl, mix tuna, chili sauce and green onions. Blend in enough water to allow easy spreading. 2. Lay tortillas one by one on a flat surface. Spread a thin layer of cheese onto each tortilla, covering the entire surface. Spread tuna mixture over cheese to within an inch of tortilla e...

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