Chilled Grape Soup

Chilled Grape Soup
Photo by Romulo Yanes

Ingredients

  • 2 whole cloves
  • ½ cup sugar
  • ½ teaspoon unflavored gelatin
  • 25 tablespoons white grape juice
  • 2 cups mixed grapes
  • 1 freshly grated nutmeg
  • 1 teaspoon fresh lemon zest
  • + 7 more ingredients
    • 1 2-inch cinnamon stick
    • 2 2- by 1-inch strips fresh orange zest
    • kitchen string
    • 1 cup dry white wine
    • 10 black peppercorns
    • 2 2- by 1-inch strips fresh lemon zest
    • 1 5-inch square of cheesecloth

Put cinnamon stick, cloves, peppercorns, and zest strips on cheesecloth and tie it closed. Sprinkle gelatin over 1 tablespoon grape juice in a small cup and let soften about 1 minute. Bring wine, remaining 1 1/2 cups white grape juice, sugar, nutmeg, and cheesecloth bag to a boil in a 1- to 2-qua...

View full recipe at Epicurious

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