Chipotle Deviled Eggs
Ingredients
- 24 fresh cilantro leaves
- salt and pepper to taste
- 4 teaspoon(s) finely chopped canned chipotle chiles
- 2 teaspoon(s) prepared mustard
- ½ cup(s) salad dressing
- 12 eggs
Place the eggs in a pan and cover with water. Cook over medium high heat. Bring to a full boil and then allow them to boil for 10 minutes. Remove from the heat, pour off hot water and run cold water over the eggs. Cover with cold water and allow to stand for a few minutes until the eggs are coo...
Variations on Chipotle Deviled Eggs
-
Chipotle Deviled Eggs
- Cayenne pepper for garnish
- 1 or 2 Chipotles in adobo, minced
- Mayonnaise to make a smooth mixture
- 1 Tablespoon dill pickle juice
- +2 other ingredients
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