Chocolate-Almond Torte

Chocolate-Almond Torte
Photo by www.myrecipes.com

Ingredients

  • 2 tablespoons sugar
  • 4 (4-ounce) bittersweet or semisweet chocolate bars, finely chopped
  • ¾ cup butter or margarine
  • 1/3 cup sugar
  • 2 tablespoons sugar
  • 2 tablespoons vegetable oil
  • 3 tablespoons almond liqueur
  • + 17 more ingredients
    • 1/3 cup sugar
    • ½ cup whipping cream
    • 2 tablespoons sugar
    • 4 (4-ounce) bittersweet or semisweet chocolate bars, finely chopped
    • 1 cup whole almonds, toasted and divided
    • 1 cup whipping cream
    • 1 cup whipping cream
    • 3 tablespoons almond liqueur
    • Garnishes: toasted sliced almonds
    • 6 large eggs, separated
    • ¾ cup butter or margarine
    • ½ cup whipping cream
    • Garnishes: toasted sliced almonds
    • 1 cup whole almonds, toasted and divided
    • 6 large eggs, separated
    • 2 tablespoons sugar
    • 2 tablespoons vegetable oil

Butter and flour a 9-inch springform pan. Line with wax paper; butter paper. Set aside.Process 1/2 cup whole almonds and 2 tablespoons sugar in a food processor until ground. Spoon into a bowl. Set aside.Process remaining 1/2 cup whole almonds and oil in a food processor 3 minutes or until a thic...

View full recipe at My Recipes

Comments

Variations on Chocolate-Almond Torte

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