Chocolate and Key Lime Cupcakes

Ingredients

  • 1 ½ cups all-purpose flour
  • 1 cup sugar
  • ¼ cup baking cocoa
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup water
  • 1/3 cup vegetable oil
  • + 7 more ingredients
    • 1 tablespoon white vinegar
    • 1 teaspoon vanilla
    • 1 (8 ounce) package cream cheese, softened
    • 1/3 cup sugar
    • 1 egg
    • 1/8 teaspoon salt
    • ¼ cup of fresh squeezed key lime juice

1 In a bowl, beat cream cheese. Add key lime juice, zest, sugar, egg, salt. Mix well. Set aside. 2 For cupcakes, combine flour, sugar, cocoa, baking soda, and salt. Add water, oil, vinegar, and vanilla. Mix well. 3 Fill paper-lined muffin cups half full with batter. Top each with 2 Tbs. of crea...

View full recipe at SpringPad

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