Chocolate and PB Marshmallow Squares

Ingredients

  • 1 can Pillsbury® Grands!® Big & Buttery refrigerated crescent dinner rolls
  • ¾ cup Jif® Creamy Peanut Butter
  • 3 tablespoons packed brown sugar
  • 1 ¾ cups miniature marshmallows
  • 2 bars (1.55 oz each) milk chocolate candy, broken in small pieces
  • 1 egg white, beaten
  • 2 tablespoons granulated sugar

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network