Chocolate Angel Food Cakes

Ingredients

  • ¼ cup unsweetened cocoa
  • 2/3 cup powdered sugar
  • ¼ cup unsweetened cocoa
  • 1 (16-oz.) package angel food cake mix
  • 1 (16-oz.) package angel food cake mix
  • 2/3 cup powdered sugar

1. Line 2 (15- x 10-inch) jelly-roll pans with parchment or wax paper. Prepare angel food cake mix batter according to package directions, adding unsweetened cocoa. Pour evenly into prepared pans. 2. Bake at 325° for 15 to 20 minutes or until a wooden pick inserted in center comes out clean. Cool...

View full recipe at My Recipes

Comments

Variations on Chocolate Angel Food Cakes

  • Chocolate Angel Food Cakes
    • 2 tablespoons unsweetened cocoa
    • Vegetable cooking spray
    • 3/4 teaspoon cream of tartar
    • 1/2 cup plus 1 tablespoon sifted cake flour
    • 6 egg whites
    • +5 other ingredients


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