Chocolate Bouchon

Ingredients

  • 5 oz butter- room temp
  • ¼ cup plus 1 ½ T flour
  • ½ C plus 2 T cocoa powder
  • ¼ C plus 2 tsp ( 1 ½ large eggs) eggs
  • 1/8 tsp kosher salt
  • ¾ c plus 1 T sugar
  • ¼ tsp vanilla paste
  • + 2 more ingredients
    • ½ C chocolate chips
    • for dusting powered sugar

Place the flour, sifted cocoa powder and salt in a bowl and whisk. Combine the eggs, sugar, vanilla in a stand mixer and whisk on med- low speed, scrapping down sides and bottom of bowl. With the mixer running, alternating between the two, add the butter and flour in 3 additions. Then mix to com...

View full recipe at SpringPad

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