Chocolate Cake with a Coca Mocha Glaze

Ingredients

  • ½ teaspoon(s) instant coffee
  • COCA-MOCHA GLAZE
  • ½ cup(s) non-dairy creamer
  • 1 cup(s) chocolate chips
  • 1 pinch(s) coffee
  • ½ cup(s) cocoa
  • ¾ cup(s) potato starch
  • + 6 more ingredients
    • ½ teaspoon(s) vinegar
    • 1 teaspoon(s) baking soda
    • 1 teaspoon(s) vanilla extract
    • 1 cup(s) oil
    • ½ cup(s) sugar
    • 5 eggs

For the batter: Preheat oven to 350°. Grease a bundt pan. Cream the eggs, sugar and oil. Add the remaining ingredients and mix well together. Pour into prepared pan. Bake for 30-40 minutes. For the glaze: Place the ingredients in a small saucepan. Heat until chocolate chips are melted and drizzle...

View full recipe at RecipeTips.com

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