Chocolate-Cherry, Pistachio, and Raspberry Ice Cream Cake

Ingredients

• 1 tablespoon grated orange peel
• Chocolate curls or amaretti cookies
• Hot Fudge Sauce
• 1 3-ounce bar imported milk chocolate
• 1 ½ pints chocolate ice cream
• 5 tablespoons unsalted butter
• ¼ cup almonds
• + 5 more ingredients
• • 1 5.5-ounces package amaretti cookies
  • ½ cup orange juice
  • ½ cup dried tart cherries
  • 1 ½ pints raspberry sorbet
  • 1 ½ pints pistachio ice cream

Boil dried tart cherries and orange juice in heavy small saucepan until all liquid is absorbed, stirring often, about 8 minutes. Remove pan from heat; cool completely. Line 9x9x2-inch metal baking pan with foil, extending over sides of pan. Finely grind cookies and almonds in processor; add butte...

View full recipe at Epicurious