Chocolate-Cherry Sugar-Crusted Shortbread

Chocolate-Cherry Sugar-Crusted Shortbread
Photo by Oxmoor House


  • 2 ½ cups all-purpose flour
  • 1 tablespoon granulated sugar
  • ½ cup granulated sugar
  • 1/8 teaspoon salt
  • ¼ cup finely chopped dried cherries
  • 1 cup butter, softened
  • 1 teaspoon vanilla extract
  • + 2 more ingredients
    • ½ cup powdered sugar
    • ¼ cup semisweet chocolate mini-morsels

Beat butter at medium speed with an electric mixer until creamy; add powdered sugar, beating well. Combine flour and salt; gradually add to butter mixture, beating until well blended. Stir in chocolate mini-morsels, cherries, and vanilla. Line an 8" square pan with aluminum foil, allowing foil to...

View full recipe at My Recipes


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