Chocolate Chip Blondies

Chocolate Chip Blondies
Photo by James Carrier

Ingredients

  • 2 ¼ cups all-purpose flour
  • ¾ cup granulated sugar
  • ¾ cup chopped walnuts (about 3 oz.)
  • 1 teaspoon salt
  • ¾ cup butter, at room temperature
  • ¾ cup butterscotch chips
  • 2 ¼ cups all-purpose flour
  • + 15 more ingredients
    • ¾ cup butter, at room temperature
    • 1 teaspoon baking soda
    • ¾ cup butterscotch chips
    • 1 ½ teaspoons vanilla
    • 3 large eggs
    • 1 teaspoon salt
    • ¾ cup chocolate chips
    • 1 teaspoon baking soda
    • ¾ cup brown sugar
    • ¾ cup granulated sugar
    • 3 large eggs
    • ¾ cup brown sugar
    • 1 ½ teaspoons vanilla
    • ¾ cup chocolate chips
    • ¾ cup chopped walnuts (about 3 oz.)

1. In a bowl, with a mixer on medium speed, beat butter, granulated sugar, and brown sugar until smooth. Add vanilla and eggs and beat until well blended. 2. Stir in flour, salt, and baking soda until well combined. Stir in butterscotch chips, chocolate chips, and walnuts. Butter a 9- by 13-inch ...

View full recipe at My Recipes

Comments

Variations on Chocolate Chip Blondies

  • Chocolate Chip Blondies
    • 1 cup all-purpose flour
    • 1 large egg
    • 1 teaspoon baking powder
    • 1 cup milk chocolate chips
    • 1 teaspoon vanilla extract
    • +3 other ingredients
  • Chocolate Chip Blondies
    • 3/4 cup butterscotch chips
    • 1 1/2 teaspoons vanilla
    • 3/4 cup butter, at room temperature
    • 1 teaspoon salt
    • 3 large eggs
    • 2 1/4 cups all-purpose flour
    • +4 other ingredients

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