Chocolate Chip Cookies Recipe | MyRecipes.com Mobile

Ingredients

  • 2 cups plus 2 Tbsp. all-purpose flour
  • ¾ teaspoon baking soda
  • ¾ teaspoon salt
  • 16 tablespoons (2 sticks) unsalted butter, at room temperature
  • 1 cup packed light brown sugar
  • ½ cup sugar
  • 2 large eggs
  • + 2 more ingredients
    • 1 teaspoon vanilla extract
    • 2 cups (12 oz.) semisweet chocolate chips

Sift together flour, baking soda and salt. In a large bowl, beat butter and both sugars until fluffy. Beat in eggs and vanilla. Beat in flour mixture; stir in chocolate chips. Cover and refrigerate dough until firm, at least 1 hour. Preheat oven to 350°F; line 2 large baking sheets with parchment...

View full recipe at SpringPad

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