Chocolate Chip Pumpkin Bread

Chocolate Chip Pumpkin Bread
Photo by Randy Mayor


  • Cooking spray
  • 4 large egg whites
  • 1 ¼ teaspoons salt
  • 1 teaspoon baking soda
  • 2 teaspoons ground cinnamon
  • 2 cups canned pumpkin
  • ½ cup canola oil
  • + 4 more ingredients
    • 3 cups all-purpose flour
    • 2 cups sugar
    • ½ cup fat-free vanilla pudding
    • 1 cup semisweet chocolate chips

Preheat oven to 350°. Combine first 5 ingredients in a large bowl, stirring well with a whisk. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, cinnamon, salt, and baking soda in a medium bowl, stirring well with a whisk. Add flour mixture to pumpkin mixture, stirri...

View full recipe at My Recipes


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