Chocolate Chunk Oatmeal Coconut Cookies

Chocolate Chunk Oatmeal Coconut Cookies
Photo by Romulo Yanes

Ingredients

  • 2 large eggs
  • ½ teaspoon baking soda
  • 1 cup unsalted butter
  • 12 ounces semisweet or bittersweet chocolate (not unsweetened)
  • 1 cup brown sugar
  • ¾ cup almonds with skins
  • 1 ½ cups finely shredded unsweetened coconut
  • + 5 more ingredients
    • 1 ½ teaspoons vanilla
    • 2 ¼ cups old-fashioned oats
    • 1 cup all-purpose flour
    • ½ teaspoon salt
    • 6 tablespoons granulated sugar

Preheat oven to 375°F. Beat together butter and sugars in a bowl with an electric mixer at high speed until fluffy. Add eggs and beat until just blended, then beat in vanilla, baking soda, and salt. Add flour and mix at low speed until just blended. Stir in oats, coconut, chocolate, and almonds. ...

View full recipe at Epicurious

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