Chocolate Eclair Dessert 16

Ingredients

  • 1 package(s) prepared chocolate frosting (16 ounce pkg)
  • 1 container frozen whipped topping-thawed (8 ounce container)
  • 2 package(s) instant vanilla pudding mix (3 ounce pkgs)
  • 3 individual pkgs graham crackers
  • 3 cup(s) milk

Line the bottom of a 9 x 13-inch pan with whole graham crackers. In a large bowl, combine pudding mix and milk. Stir well (until pudding- like thickness). Stir in whipped topping to pudding mixture. Spread half of mixture over graham cracker layer. Top with another layer of graham crackers and th...

View full recipe at RecipeTips.com

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