Chocolate Eclair Dessert 18


  • 1 box(es) graham crackers
  • 2 box(es) instant vanilla pudding (3 ounce pkg)
  • 3 cup(s) cold milk
  • 1 package(s) Cool Whip (8 ounce pkg)
  • 1 container milk chocolate frosting

Mix vanilla pudding and milk until almost thick. Fold in cool whip. Layer 9x13" pan with whole graham crackers. Pour some of the pudding mixture over crackers until covered. Repeat this until dish is full. Put a final layer of graham cracker on the top. Melt frosting in microwave until thin and p...

View full recipe at


Best Wine Deals

See More Deals

Snooth Media Network