Chocolate-Glazed Pumpkin Cookies

Ingredients

• 2 cup(s) all-purpose flour, spooned and leveled
• ½ teaspoon(s) baking soda
• ½ teaspoon(s) baking powder
• ½ teaspoon(s) pumpkin-pie spice
• ¼ teaspoon(s) salt
• ½ cup(s) (1 stick) unsalted butter, room temperature
• 1 cup(s) sugar
• + 3 more ingredients
• • 1 large egg
  • 1 can(s) (15-ounce) pure pumpkin puree
  • 4 ounce(s) semisweet chocolate, chopped

1. Preheat oven to 375 degrees F. In a medium bowl, whisk together flour, baking soda, baking powder, pumpkin-pie spice, and salt; set aside. 2. Using an electric mixer, beat together butter and sugar until light and fluffy. Add egg; beat until smooth. With mixer on low speed, alternately add fl...

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