Chocolate Griddle Cakes with Chocolate Sauce

Chocolate Griddle Cakes with Chocolate Sauce
Photo by Romulo Yanes


  • ½ cup Dutch-process unsweetened cocoa powder
  • 1/8 teaspoon salt
  • 7 ounces fine-quality bittersweet chocolate (not unsweetened)
  • Unsalted butter
  • 1 teaspoon vanilla
  • ¾ cup buttermilk
  • ¼ cup vegetable oil
  • + 6 more ingredients
    • 1 large egg yolk
    • 1 cup heavy cream
    • 2 whole large eggs
    • ½ teaspoon baking soda
    • 1 cup sugar
    • 1 ¼ cups all-purpose flour

Bring cream to a boil in a 1-quart saucepan, then pour hot cream over chocolate in a bowl, gently whisking until smooth. Keep warm or at room temperature. Sift together cocoa, flour, sugar, baking soda, and salt into a large bowl, then whisk in eggs, yolk, buttermilk, oil, and vanilla until combi...

View full recipe at Epicurious


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