Chocolate Hazelnut Bark

Chocolate Hazelnut Bark
Photo by Photo: Becky Luigart-Stayner

Ingredients

  • ¾ cup hazelnuts (about 4 ounces)
  • 2 tablespoons finely chopped crystallized ginger
  • 1/3 cup dried cherries, coarsely chopped
  • 6 ounces bittersweet chocolate, chopped
  • 2 tablespoons finely chopped crystallized ginger

1. Preheat oven to 350°. 2. Place hazelnuts on a baking sheet. Bake at 350° for 20 minutes, stirring once halfway through cooking. Turn nuts out onto a towel. Roll up towel; rub off skins. Coarsely chop nuts. Combine nuts, cherries, and ginger in a medium bowl. 3. Place chocolate in a microwave-s...

View full recipe at My Recipes

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