Chocolate-Hazelnut Tartlets

Chocolate-Hazelnut Tartlets
Photo by William Dickey

Ingredients

  • Garnishes: sweetened whipped cream, roasted salted hazelnuts
  • 24 Flaky Tartlet Shells
  • 24 Flaky Tartlet Shells
  • 24 Flaky Tartlet Shells
  • ½ cup jarred hazelnut spread
  • Garnishes: sweetened whipped cream, roasted salted hazelnuts
  • Garnishes: sweetened whipped cream, roasted salted hazelnuts
  • + 2 more ingredients
    • ½ cup jarred hazelnut spread
    • ½ cup jarred hazelnut spread

1. Spoon hazelnut spread into a 1-qt. heavy-duty zip-top plastic bag (do not seal). Snip 1 corner of bag to make a small hole. Pipe hazelnut spread evenly into Flaky Tartlet Shells. Top each with sweetened whipped cream and a roasted salted hazelnut. Note: For testing purposes only, we used Nutel...

View full recipe at My Recipes

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