Chocolate-Honey Dome Cake with Chocolate-Honey Glaze

Chocolate-Honey Dome Cake with Chocolate-Honey Glaze
Photo by Pornchai Mittongtare

Ingredients

  • 1 teaspoon unflavored gelatin
  • 2 large eggs
  • 1 cup heavy whipping cream
  • 1 cup pecans
  • 3 tablespoons honey
  • ¾ cup vegetable oil
  • ½ cup honey
  • + 14 more ingredients
    • ½ cup honey
    • ¾ cup sugar
    • ½ cup sour cream
    • 1 tablespoon water
    • 1 teaspoon vanilla extract
    • Nonstick vegetable oil spray
    • ½ teaspoon salt
    • 1 teaspoon baking soda
    • 1 ¼ cups heavy whipping cream
    • 10 ounces bittersweet chocolate
    • 1 ½ cups buttermilk
    • ¼ cup unsweetened cocoa powder
    • 2 ¼ cups all purpose flour
    • ½ cup bittersweet chocolate

Preheat oven to 350°F. Spray 9-inch-diameter cake pan with 2-inch-high sides with nonstick spray. Line bottom with parchment round. Whisk flour, cocoa powder, baking soda, and salt in medium bowl. Whisk sugar, honey, eggs, and vanilla in large bowl to blend. Whisk in oil, then half of dry ingredi...

View full recipe at Epicurious

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