Chocolate-Honey Dome Cake with Chocolate-Honey Glaze

Chocolate-Honey Dome Cake with Chocolate-Honey Glaze
Photo by Pornchai Mittongtare

Ingredients

  • 1 cup heavy whipping cream
  • 1 cup pecans
  • 2 ¼ cups all purpose flour
  • ½ cup honey
  • 1 teaspoon unflavored gelatin
  • 2 large eggs
  • ¼ cup unsweetened cocoa powder
  • + 14 more ingredients
    • ½ cup sour cream
    • 1 tablespoon water
    • ½ cup honey
    • ¾ cup vegetable oil
    • 1 teaspoon vanilla extract
    • Nonstick vegetable oil spray
    • ½ cup bittersweet chocolate
    • 3 tablespoons honey
    • ¾ cup sugar
    • ½ teaspoon salt
    • 1 teaspoon baking soda
    • 1 ¼ cups heavy whipping cream
    • 10 ounces bittersweet chocolate
    • 1 ½ cups buttermilk

Preheat oven to 350°F. Spray 9-inch-diameter cake pan with 2-inch-high sides with nonstick spray. Line bottom with parchment round. Whisk flour, cocoa powder, baking soda, and salt in medium bowl. Whisk sugar, honey, eggs, and vanilla in large bowl to blend. Whisk in oil, then half of dry ingredi...

View full recipe at Epicurious

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