Chocolate-Honey Dome Cake with Chocolate-Honey Glaze

Chocolate-Honey Dome Cake with Chocolate-Honey Glaze
Photo by Pornchai Mittongtare

Ingredients

  • ¾ cup vegetable oil
  • 2 ¼ cups all purpose flour
  • 1 teaspoon vanilla extract
  • ½ cup honey
  • ½ cup honey
  • 1 teaspoon unflavored gelatin
  • 2 large eggs
  • + 14 more ingredients
    • ½ cup bittersweet chocolate
    • 3 tablespoons honey
    • ½ cup sour cream
    • ¾ cup sugar
    • ½ teaspoon salt
    • ¼ cup unsweetened cocoa powder
    • 1 ½ cups buttermilk
    • 1 tablespoon water
    • 1 teaspoon baking soda
    • 1 ¼ cups heavy whipping cream
    • Nonstick vegetable oil spray
    • 10 ounces bittersweet chocolate
    • 1 cup heavy whipping cream
    • 1 cup pecans

Preheat oven to 350°F. Spray 9-inch-diameter cake pan with 2-inch-high sides with nonstick spray. Line bottom with parchment round. Whisk flour, cocoa powder, baking soda, and salt in medium bowl. Whisk sugar, honey, eggs, and vanilla in large bowl to blend. Whisk in oil, then half of dry ingredi...

View full recipe at Epicurious

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