Chocolate Macadamia Nut Cookies Recipe

Ingredients

  • 10 tablespoons butter, softened
  • ¾ cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 1 egg, lightly beaten
  • 1 cup all-purpose flour
  • ¾ teaspoon baking powder
  • 1/8 teaspoon baking soda
  • + 7 more ingredients
    • 1/8 teaspoon salt
    • 1-½ cups semisweet chocolate chips
    • ¾ cup coarsely chopped macadamia nuts
    • ¾ cup coarsely chopped pecans
    • CARAMEL GLAZE:
    • 12 caramel candies
    • 2 tablespoons heavy whipping cream

1. In a bowl, cream butter, sugar and vanilla. Add egg. Combine flour, baking powder, baking soda and salt; add to creamed mixture and mix well. Fold in chocolate chips and nuts. 2. Drop by teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 10 to 12 minutes or until golden. Co...

View full recipe at SpringPad

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