Chocolate Mayonnaise Cake | Serious Eats : Recipes

Ingredients

  • 1 ½ cup + 1 tablespoon sugar
  • 1 1/3 cups hot water
  • ½ teaspoon salt, generous
  • ¾ cups + 1 tablespoon dutch-process cocoa powder
  • 1 ¾ teaspoons baking soda
  • ¼ teaspoon baking powder
  • 2 ¼ cups all-purpose flour
  • + 3 more ingredients
    • 1 ¼ cups mayonnaise
    • 1 tablespoon vanilla extract
    • 3 large eggs

1 Preheat your oven to 350°F. Grease and flour two 9" cake pans, or a 13" by 9" baking dish. 2 Using an electric hand or stand mixer, beat the eggs and sugar in a large bowl on medium-high speed until thick and very light in color; about 6 to 8 minutes. Don't be shy about this—you can'...

View full recipe at SpringPad

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