Chocolate Meringue Cake

Ingredients

  • ¼ cup Dutch-process cocoa
  • 5 large eggs, separated
  • 1 cup sweetened flaked coconut
  • 1 teaspoon baking soda
  • 2/3 cup finely chopped pecans
  • 2 ¼ cups all-purpose flour
  • Ganache
  • + 6 more ingredients
    • 2 cups sugar
    • 1 cup buttermilk
    • Cream Cheese Filling
    • Meringues
    • 1 cup butter, softened
    • 2 teaspoons vanilla extract

Beat egg whites at high speed with an electric mixer until stiff peaks form; set aside.

Beat butter at medium speed until creamy; gradually add sugar, beating well. Add egg yolks, 1 at a time, beating until blended after each addition.

Combine buttermilk and vanilla. Combine flour,...

View full recipe at My Recipes

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