Chocolate Meringue Ice-Cream Cake

Ingredients

  • 1 cup sliced strawberries
  • ½ cup whipping cream
  • 8 cups vanilla ice cream
  • 3 tbsp cocoa powder
  • 1 tsp vanilla
  • 1 cup granulated sugar
  • 1 Pinch salt
  • + 2 more ingredients
    • ¼ tsp cream of tartar
    • 4 egg whites

Line 2 baking sheets with parchment paper or greased and floured foil. Using 8-inch (1.2 L) round cake pan as guide, draw 2 circles on each sheet; turn parchment paper over. Set aside. In bowl, beat egg whites until foamy; beat in cream of tartar and salt until soft peaks form. Beat in sugar, 2 ...

View full recipe at SpringPad

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