Chocolate Mousse 10


  • 1 cup(s) chocolate chips
  • 3 Eggs
  • 1 teaspoon(s) vanilla
  • 1/8 teaspoon(s) salt
  • 1 cup(s) Whipping Cream

Melt chocolate chips in microwave or over hot water. Add one whole egg and beat. Separate yolks from whites of the other two eggs. Add yolks one at a time to chocolate mixture and beat well after each addition. Beat egg whites until they form stiff peaks. Whip cream until stiff. Add salt and vani...

View full recipe at


Best Wine Deals

See More Deals

Snooth Media Network