Chocolate Mousse

Ingredients

  • 1 teaspoon vanilla extract
  • 1 tablespoon rum
  • 1 tablespoon rum
  • 1 (12-ounce) package semisweet chocolate morsels
  • Garnishes: whipped cream, grated chocolate
  • Garnishes: whipped cream, grated chocolate
  • 1 (12-ounce) package semisweet chocolate morsels
  • + 3 more ingredients
    • 2 ½ cups whipping cream, divided
    • 1 teaspoon vanilla extract
    • 2 ½ cups whipping cream, divided

Microwave chocolate morsels and 1/2 cup cream in a small glass bowl at HIGH 1 1/2 minutes or until melted, stirring twice. Stir in vanilla and rum, blending well. Cool 5 minutes. Beat remaining 2 cups cream at medium speed with an electric mixer until soft peaks form; fold cream into chocolate mi...

View full recipe at My Recipes

Comments

Variations on Chocolate Mousse

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